Kanzi

KANZI®

Kanzi is South African for hidden treasure. The first crops came in Belgium in 2001.

Cross breed:
Braeburn x Gala

Suitable for:
eating apple

Recognizability
Hard apple, valued for flavor, crispness and the beautiful red color. Good acid/sweet balance, especially after several months cool storage, .

Status
Kanzi was introduced in the Netherlands in 2007. Now Kanzi is produced and sold in Belgium, the Netherlands, Germany, Italy, England, Switzerland and Austria.